Chicken stir-fried with garlic, fresh cili, white onions, red and green peppers, Thai sweet basil leaves and seasoning. Served with steamed Jasmine rice.
Thai style flat wide rice noodles stir-fried with chicken, egg, white onions, red and green peppers, fresh chill, Thai sweet basil leaves and seasoning.
White prawns and squid stir-fried with red and green peppers, celery, carrots, mushrooms, onions, fresh chill, Thai sweet basil leaves, lesser galangal and Kaffir lime leaves.
A coconut milk and red curry paste base with chicken, bamboo shoots, red and green peppers, flavored with sweet basil leaves. Served with steamed Jasmine rice.
A coconut milk and green curry paste base with chicken, bamboo shoots, red and green peppers, flavored with sweet basil leaves. Served with Jasmine rice.
A coconut milk and red curry paste base with red and green peppers, bamboo shoots, chu choy, carrots, broccoli and tofu, flavored with sweet basil leaves. Served with steamed Jasmine rice.
Stir-fried cauliflower, broccoli, chu choy, carrots, celery, onions, red and green peppers topped with roasted cashews. Served with steamed Jasmine rice.